100% Arabica
Only uses the highest-grade of Brazil (Grade: No.2). Beloved cup of coffee for long time, said to be the origin of "Brazi in Ginza, Tokyo". Bitter and rich flavour of dark chocolate. Indulge yourself in a moment of sweet aftertaste. Strength : 6/8 Bitterness : 6/8
100% Arabica
Only uses the highest-grade of Brazil (Grade: No.2). Beloved cup of coffee for long time, said to be the origin of "Brazi in Ginza, Tokyo". Bitter and rich flavour of dark chocolate. Indulge yourself in a moment of sweet aftertaste. Strength : 6/8 Bitterness : 6/8
100% Arabica
Only uses the highest-grade of Guatemala (Grade: SHB). A coffee tree living in harmony with Guatemala's national bird, the quetzal. With mellow sweet aroma and rich flavour, you can enjoy a cup of sweet and clean acid taste, reminiscent of citrus fruits. Strength : 6/8 Bitterness : 6/8